Aller directement au contenu principal
Aller directement au menu principal
Aller au pied de page
Open Menu
The Expedition
Numéro courant
Archives
À propos
À propos de cette revue
Soumissions
Comité éditorial
Déclaration de confidentialité
Rechercher
S'inscrire
Se connecter
Accueil
/
Archives
/
Vol. 11 (2021)
Vol. 11 (2021)
Publié-e:
2022-07-07
Articles
An Analysis of the Effect of Guayakí Yerba Mate on Plant Growth
Arya Ardehali, Adrienne Cruz, Annica Eustaquio, Kyle Gomes
PDF (English)
Seed Choice and Optimal Foraging: Investigations on Bird Feeding Preferences in Cariboo, BC
Rachel Loif, Olivia Baptiste, Mila (Yun Hsuan) Tung
PDF (English)
Effect of Temperature on Rock Candy Mass
Arell Bryski, Katsy Concepcion, Josh Hashimoto, Smit Patel
PDF (English)
The differences of using white sugar, light brown sugar, or dark brown sugar when baking a chocolate chip cookie recipe
Hannah S.
PDF (English)
Comparing the effectiveness of non-synthetic remedies to commercially produced antacids in combating acid reflux
Stanley Chung, Malalay Habib, Stanford Lin, Sabrina Ouyang
PDF (English)
Effect of water pH on spring onion growth
Y Zhou, A. Dhillon, V. Xiao
PDF (English)
Delaying Enzymatic Browning Reaction in Gala Apples
Joy Du, Gary H., Katherine L.
PDF (English)
Melting Temperature of Alternative Sugars and Sweeteners
Sharmain Ho
PDF (English)
Determination of Ascorbic Acid in Commercial Fruit Juices Using an Iodometric Titration Method
Youngsub Lee
PDF (English)
Exploring The Effect of Fertilizer in The Asexual Propagation of Red Onion Cuttings Using Water as a Growing Medium
Kataria Anchal , Tanvir Sandal, Prabjot Sidhuu
PDF (English)
An Analysis of Acid-Base Reaction and Fermentation Induced Leavening Agents in in Bread Making
Sally Liu, Joe Song, May Sun, Yolanda Sun
PDF (English)
How to humanely protect your garden beds: Evaluating the effectiveness of humane wildlife deterrents
Mya Baptiste
pdf (English)
The Impact of Plant Species on Soil pH
Dahlia J. Maroney
PDF (English)
The Efficiency of Different Mask Types at Reducing Airflow
Jenny Choi, Jason Duong, Emily Eng, Clara Kim
PDF (English)
The Impact of Caffeine on Dehydration in Naked Eggs
Jashan Toor
PDF (English)
The Effectiveness of Homemade Fabric Masks at Reducing the Spread of Respiratory Infections
D. Dhaliwal, N. Rai, Roh S., A. Szeto
PDF (English)
Effect of a Marine Heatwave on Intertidal Kelp Percent Cover at Wizard Islet, BC
Camryn Good
PDF (English)
Comparing the Effects of Various Solutions on the Lifespan of Cut Flowers
Lydia Huntsman, Veerpal Kingra, Sabrina Moore
PDF (English)
Effect of Caloric Value of Nuts on Food Preferences of Corvus brachyrhynchos
Sharon L.
PDF (English)
Orthotrichum lyelli Presence in UBC Botanical Gardens and Substrate Conditions as a Determining Factor
Syd J. Ascione
PDF (English)
The Effects of Water Temperature on CO2 Production of Saccharomyces Cerevisiae
Shania Mander, Sarina Sedighi, Karina To
PDF (English)
Soil Organic Matter Content Analysis
D. Chambers, H. McDonnell
PDF (English)
Natural pH Indicators and their Sensitivities to pH
Nimrit Sidhu, Simrat Mahil, Shuwen Liu, Cindy Kim
PDF (English)
Effect of Moisture Content on The Melting Points of Different Sugar Types
Emma Coupal, Roya Farkhani, Alana Kerr, Hanaa Punja
PDF (English)
The Effect on Cookie Diameter of Altering the Flour to Butter Ratio
Jefferson Froese
PDF (English)
The effect of light intensity on terrestrial snail population density
Tawhid Hossain, Akash Manes, Joban Sran, Pawandeep Uppal, Ivjot Samra
PDF (English)
Investigating Osmosis: Effect of Salt Concentration on Osmosis in Cucumber Cells
Amy Li, Vanessa Rizzo, Maggie Yang
PDF (English)
Effects of Increasing Fertilizer Amount on Green Onion Stalk and Root Growth
Katy Kazemi Arbat
PDF (English)
Debunking the Rumoured Water Test for Honey Purity Testing
Ever L., Julia S., Aathavan S., Jennifer T.
PDF (English)
Determining the Effect of Temperature and Airflow on Ripening of Bananas
Navdeep Binning, Harleen Dhaliwal, Simran Dhaliwal, Justine Grewal
PDF (English)
Differences in Leavening Between Chemical and Biological Leaveners
Ryan Reiss
PDF (English)
Seed germination in response to pH: Effect of tap water, alkaline water, and carbonated water on Phaseolus lunatus
Vanessa Chow, Julia Shim, Shannon Lo
PDF (English)
Absorbency of Paper Towels Across Different Brands
Chris Wu
PDF (English)
Investigation of the Effect of Treated Wastewater on River Temperature and pH
Simran Dhaliwal, Harsajjan Dhillon, Parmvir Shergill, Simran Shergill
PDF (English)
The Effects of Borax in Slime
Sameera Gumma, Hillary Dang, Julie Choi
PDF (English)
The Feeding Habits of West Vancouver Birds
kelsall
PDF (English)
The The Effect of Moisture on the Growth of Mold on Organic Bread
L. Gurleen
PDF (English)
The Effects of Varying Water pH on the Growth Rate of Green Onions
Gurkaran Bhandal, Andrew Wong, Kellan Woo, Jennifer Yu
PDF (English)
Melting Ice: How do Common Household Items – such as Coffee grinds and Sand Compare to Rock Salt and Calcium Chloride as Melting Agents?
Gurleen Mann
PDF (English)
Bubbling Baking Soda
Kelly Chan, Liam Madsen, Nikki Kashani, Robin Lee
PDF (English)
Comparing the Rate of Secondary Succession in a Raised Garden Bed and an in Ground Garden
Youngwook Song
PDF (English)
Investigating the Effectiveness of Different Cleaners at Removing Hydrophobic Coatings on Fresh Produce
Mary D., Kameron K., Zhina M., Anisha S.
PDF (English)
A Comparison of Fat Content in Original Processed Foods and their Low-Fat Alternatives
Mahtab Gill, Saba Shahrasebi
PDF (English)
Optimal Detergent Concentration in Greywater for Plant Growth using a Mung Bean Model
Angela Hung, Susan Luo, Wayne Tse, Wendy Guo
PDF (English)
Examination of the effects of chilling time on the spreading of cookies
Karen C., Jessica L.
PDF (English)
Développé par
Open Journal Systems
Langue
Français (Canada)
English
Renseignements
Pour les lecteurs-trices
Pour les auteurs-es
Pour les bibliothécaires