Vol. 8 (2022): Undergraduate Journal of Experimental Microbiology and Immunology (UJEMI+)
Undergraduate Journal of Experimental Microbiology and Immunology (UJEMI+)

Research Article

Brandon Sullivan
Hyperglycemia alters the inflammatory response of bone marrow derived macrophages
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Christa Powers
On GuardⓇ! Antimicrobial activity of a proprietary essential oil blend against skin microbes
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Irene Jiang, Jing Wen, Karen Xie, Melanie Law
Soluble O16-antigen LPS complex delays T4 bacteriophage adsorption to Escherichia coli K-12 MG1655
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Camila Quintana, Eleanor Chen, Daniel Song
Exploring the role of OmpC deletion and O-antigen expression in T4 bacteriophage-induced lysis of Escherichia coli K12 cells
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Anna Gao, Hasti Haghdadi , Nicholas Wilkinson, Parsa Khatami
Expression, purification, and functional characterization of potato proteinase inhibitor type II (PI2)
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Parsa Abrishamkar, Helia Mansouri Dana, Sourena Oveisi, Parsa Tabassi
Construction of SIGEX duo-directional reporter plasmid pSPPH21
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Baria Choudry, Anna Durance, Tahia Ibtisam, Tom Kim
Determination of the toxicity of Pseudomonas protegens CHA0 to Drosophila suzukii (Spotted Winged Drosophila) larvae through oral inoculation
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Diana Gawol, Rachel Floyd, Kyla Kohara, Yoyo Lee
Duo-directionality of the substrate-induced expression screening vector pSPPH21 confirmed with a lac-operon screen
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Maitri Panchal, Sachini Jayasinghe, Rafid Haq, Gary Yen
Construction of plasmid pRMGS22 for the expression and His-tag purification of recombinant chitinase encoded by the chiC gene of Pseudomonas aeruginosa PAO1
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Melanie Law, Helena Sokolovska, Andrew Murtha, Kitoosepe Martens, Annice Li, Kalen Dofher
Sunset enhancers: tracing H3K27 acetylation on closed chromatin in myeloid lineage differentiation
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Nemat Haroon, Ali Anwari, Jaskirat Malhi
Maternal age is correlated with decreased infant gut microbial diversity and changes in eating behaviour
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Samantha Krystal, Daniela Garcia, Hasti Haghdadi, Anna Gao
Probiotic supplementation during infancy may decrease infant gut microbial diversity and the abundance of bacteria associated with health risks
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Helena Sokolovska, Yixuan Zhang, Ayda Fathi, Yoyo Lee
Dietary vitamin B1, B2, and B6 intake influence the microbial composition and functional potential of the gut microbiome in Parkinson’s disease
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Josie Setiawan, Novia Chan, Clarisse Echavez, Angela Mathews
Increased body mass is associated with decreased gut microbiome diversity in Parkinson’s Disease patients
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Parsa Abrishamkar , Claudia Vanessa Barreto Rodriguez, Baria Choudry , Steven Or
Antidepressant usage is associated with alterations in gut microbiota diversity and abundance in Parkinson’s Disease patients
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Immanuel Abdi, Melanie Law, Arshia Shad, Jerry He, Aneesa Khan, Kristi Lichimo, Tamara Nichvolodoff, Johnston Wang, David Yeung, Mutlu Yilmaz
Evaluating microbial community dynamics with regards to the metabolic denitrification pathway in the Saanich Inlet
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Melanie Law, Irene Jiang, Jing Wen, Karen Xie
Infant gut microbiota diversity and composition as a potential link between feeding method and atopic dermatitis
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Kaya Frese, Bhavjot Naraina, Vanny Pornsinsiriruk, Arshia Shad
Examination into the HI-SEAS IV crew member microbiome reveals potential role of preferred interactions on skin microbial community structure
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