Agarose Gel Electrophoresis for Analysis of PCR Products
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How to Cite

Chang, C., Jung, J., Kwai , A., & Uy , E. (2025). Agarose Gel Electrophoresis for Analysis of PCR Products. Undergraduate Journal of Experimental Microbiology and Immunology Methods, 4. https://doi.org/10.14288/ujemim.v4.203703

Abstract

Agarose gel electrophoresis is a standard molecular biology technique used to separate and visualize DNA fragments by size. PCR-amplified DNA products can be analyzed to verify amplification success, approximate size, and detect any nonspecific products. In this method, DNA samples are mixed with a loading dye and separated through a 2% agarose gel prepared in 0.5X TBE buffer. DNA bands are visualized using RED Safe DNA stain and a transilluminator. This protocol provides a reliable and efficient method for assessing PCR product quality and quantity.

https://doi.org/10.14288/ujemim.v4.203703
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